WE TRAIN BAKERS......How to Manage your Bakery/Fast food business

 Effective Management of Bakery and Fast Food Businesses

Bakery is a good business because bread is most family first breakfast choice. It is in high demand. However, the business has a lot of inherent risks and challenges that should be understood and controlled if the business will be profitable and successful.

First among these risks is that of complying with regulatory authorities and meeting their standards of operation.  It is a well-known fact no good food can be produced in a dirty environment, so your bakery or eatery should be clean always and comply with health standards for the business issued from NAFDAC, SON, and other health agencies' meant to guarantee safe food products.

Next to regulation is the internal organization of the business, establishing quality standards and monitor their compliance.  These control measures should be broad-based to cover the entire operations of the Bakery or Fast-food outfit.

There be in place relevant administrative, financial, production, marketing and sales policies that will guide the operators in their day-to-day decision-making processes. 

This is the synopsis of an interesting course on bakery and fast-food management, seeking to expose operators to the challenges that could hinder profitability as well as short and long-term solutions.

The training is meant for current and prospective owners of bakery and fast food businesses, their managers, and all who desire to make a career in the food industry.

CKA Butterfresh welcomes you and your key staff to this industry-specific training: 

1. Effective management of Bakery and Fast-food Restaurants:

    Time: Monday - Friday

    Nature: Theory and practical sessions

    

    Brief: This training will expose all the inherent risks and challenges

    that make many Bakery and Fast food outlets run at a loss, the activities of

    production and sales staff, control over materials and products, 

    Recipe adulteration and violations, Standardizations, etc

    

    It is a practical class covering:

    Internal controls

    Administration and Staffing

    Control over your stocks and products

    Financial and administrative controls

    Marketing and sales controls

    Physical and system controls.

    Reward systems

    Fee: N70,000.00

   

 It is an ongoing class of 10 -20 participants. 

 Register NOW

For inquiries, please contact:

CKA Butterfresh

Suite A7, 

Amina Plaza, 

Opposite NNPC Petrol Station,

Arab Road, Kubwa.

Abuja. Tel: 09092357268

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